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LUNCH


Insalate

Casa - mixed baby greens,  tomato,  balsamic dressing $8

Bietole - Red beets,  goat cheese,  walnuts,  arugula $10

Carciofi - baby artichokes,  frisee $11

Panzanella - heirloom tomatoes,  onions,  cucumbers,  croutons $10

Rucola - arugula,  shaved Parmesan,  balsamic dressing $10

 

Insalatone

Gamberi - grilled shrimp,  arugula,  endive,  avocado $16

Nicoise - marinated tuna,  green beans,  potatoes,  olives,  egg $14

Salmone - grilled salmon,  romaine,  tomato,  cucumber,  red onion $16

Mediterranea - mixed greens,  mozzarella,  asparagus,  cherry tomatoes,  olives,  balsamic vinaigrette $14

Classic ceasar $9 - add chicken $4, add shrimp $6

 

Panini

Panino di pollo - marinated chicken breast,  lettuce,  tomato and mustard $13

Panino all’ Italiana - mozzarella,  tomato and basil  $12 add prosciutto $3

Panino vegetariano - grilled vegetables with goat cheese,  tomato and basil pesto $12

Panino di Carne - flat iron steak with onions,  mushrooms,  provolone and mustard sauce $14

 

Antipasti


Mare

Capponata di mare - warm octopus, calamari, shrimp, olives, Roma tomato $12

Calamari alla piastra - fresh calamari, wild arugula, cherry tomatoes, lemon dressing $12

Polipo E Patate - grilled octopus, fingerling potatoes, string beans $13

Carpaccio di salmone - marinated fresh Scottish salmon, shaved fennel $12

Fritto di calamari E zucchine - fried calamari, zucchini $12

Guazzetto di vongole - steamed Manila clams in a white wine broth with Sardinian cuscous $13

 

Terra

Carpaccio - beef tenderloin, arugula, Parmesan $12

Polpette - classic beef meatballs $9

Carciofi marinati - marinated artichokes, olives $8

Piccola Parmigiana - eggplant parmigiana $10

Bufala -  imported mozzarella, heirloom tomatoes and basil $12

Burrata -  imported mozzarella, sautéed eggplant, tomato, basil $12

Tagliere di salumi -  assortment of cold cuts $10

Formaggi misti -  selection of fine cheese $9

 

Zuppe

Minestrone -  Tuscan style vegetable soup $8

Lenticchie -   lentil soup $8

 

Paste

Penne pomodoro -  tomato sauce and fresh basil $13

Raviolo di Spinaci -  spinach and ricotta ravioli in a butter and sage sauge $16

Spaghetti allo Scoglio -  shellfish and seafood in a light tomato sauce $18

Gnocchi filati -  potato dumplings baked in a light tomato sauce,  with basil and mozzarella $15

Tagliatelle Alla Bolognesse -  homemade tagliatelle with beef ragu $16

Spaghetti alla polpette -  classic beef meatballs in marinara sauce $15

Linguini Vongole e Zucchine-linguini pasta with Manila clams and zucchini $18

Linguine all Genovese -  basil pesto sauce, with green beans and potatoes $15

Risotto Frutti Di Mare -  fresh seafood $18

 

Pesce

Salmone -  steamed Scottish salmon with cucumber and water cress salad $20

Tagilata Di Tonno -  seared Ahi tuna sliced with grilled vegetables $21

Branzino Grigliato -  grilled whole Mediterranean sea bass filet served with sautéed spinach $24

 

Carne

Palillard di Pollo -  grilled chicken breast pounded thin with sautéed spinach $18

Pollo Alla Parmigina -  breaded chicken breast topped with tomato and mozzarella $19

Bistecca Di Manzo -  10oz. grilled certified New York steak with arugula and Parmesan $22

Scalloppine Lemone e Capperi -  veal scaloppini with a lemon and caper sauce and roasted rosemary potatoes $21

 

Pizze

Mozzarella -  tomato sauce and fresh basil $13

Ham -  mozzarella, tomato sauce, artichokes, olives and capers $14

 Mixed mushrooms -  mozzarella, tomato sauce and taleggio $14

Pepperoni -  mozzarella and tomato sauce $13

Arugula -  mozzarella and cherry tomatoes $14

Fresh Bufala Mozzarella -  tomato and basil $18

Parma prosciutto -  tomato sauce, and mozzarella $18

Fresh burrata -  heirloom tomatoes and arugula $16

Seasonal truffles -  mozzarella, fontina, and robbiola M.P

Calzone -  mozzarella, tomato sauce, ham and fresh basil $14

 


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